It becomes easy to come home from work and prepare a "quick" supper....especially when you have a husband who never complains about a meal. Many time it is he who will say, "Don't cook a big meal....I'm fine with ____". He had a men's meeting at church last night (they always have a meal at their meetings) and I told him that I was ready for some country cooking. Actually I said, "I'm like Aunt Rosie. I want something boiled." My aunt was 93 years old when she went to heaven, but at age 92 she would cook cornbread and vegetables several times a week. I can hear her say that she got tired of eating sandwiches....."I need something boiled." Guess that's me today. I wanted something that took a little more time to prepare, but delicious......so it's country fried steak, mashed potatoes and gravy, field peas, and turnip greens. Aunt Rosie....you would be proud. I wish you were here to enjoy them with us.
Aunt Fanny’s Squash Casserole
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